Ibikoresho byo gutunganya ingano ingano Imashini zitunganya ingano

Ibikoresho byo gutunganya ingano, imashini zitunganya ingano, ingano ya gluten ifu yuzuye ibikoresho byuzuye n'umurongo wo gutanga ingano.

Ibikoresho byo kubyaza umusaruro: ibikoresho bya krahisi byigihe gito, ibikoresho bya krahisi yimashini ikoreshwa, gufungura nibindi bikorwa gakondo. Ibikoresho byo gutunganya ingano ni ingano yuzuye y'ibikoresho byo mu ngano bya Zhengzhou Jinghua Industrial Co., Ltd.

Isesengura ryimikorere yibikoresho byumusaruro wingano: ibikoresho fatizo-byoza gluten-slurry gutandukana → gukuramo umucanga → dejuice → gutunganya → umwuma → gukama → gupakira → ububiko.

Icyitegererezo: Toni 5 z'ibikoresho byo mu bwoko bwa krahisi ku munsi, toni 10 z'ibikoresho byo mu bwoko bwa krahisi ku munsi, toni 20 z'ibikoresho byo mu bwoko bwa krahisi ku munsi, toni 30 z'ibikoresho byo mu bwoko bwa krahisi ku munsi, toni 50 z'ibikoresho byo mu ngano z'ingano ku munsi, toni 100 z'ibikoresho byo mu ngano ku munsi, toni 200 z'ibikoresho byo mu ngano ku munsi.

Umushinga wuzuye wa serivisi

1. Isosiyete iha abakoresha ibishushanyo byo kubaka ibyumba byumye, ishinzwe gushiraho no gutangiza, kandi ihugura abakora tekinike. 2. Isosiyete yacu itanga garanti yamezi atandatu kubikoresho, kubungabunga igihe kirekire no gutanga ibikoresho byigihe kirekire. 3. Turashobora kubyara ibikoresho byo kumisha ibyiciro bitandukanye nibisubizo bitandukanye dukurikije ibyo abakoresha bakeneye. 4. Isosiyete yacu ikurikiza amahame yubucuruzi yubuziranenge kandi bwuzuye. Ibikoresho byose byateguwe neza, bikozwe neza, byoroshye gukora, umutekano kandi wizewe, kuzigama ingufu no kuzigama amakara, kugenzura ubushyuhe bwikora, ubuzima bumara igihe kirekire, kandi birakwiriye cyane kubigo bito n'ibiciriritse bitunganya cyangwa abahinzi kumisha ibikoresho bitandukanye bivura imiti, indabyo, nimboga.